| New 'Grand Chef du Monde' at the Chèvre d’Or |
| Monday, 22 March 2010 |
The iconic Relais & Châteaux Hotel Chèvre d’Or, Eze–Village, between Nice and Monte Carlo, re-opens for the 2010 French Riviera season with a new ‘Grand Chef du Monde’: Didier Elena (previously at the Château des Crayères, Reims) is taking reign in the kitchens of this world famous culinary destination with two Michelin Stars. Watch this space! Add this page to your favorite Social Bookmarking websites           |