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Wednesday, 19 October 2011 |
The highly regarded Austrian Gourmet Guide ‘A LA CARTE’ endorsed the Restaurant Rosengarten in Kirchberg/Kitzbühel with an instant 98 points in their newly published 2012 edition, thereby confirming the unstoppable rise of the 35 year old culinary genius Simon Taxacher.
In their entry, the ‘A LA CARTE’ inspectors certify Chef Taxacher with an unparalleled lightness of touch and a unique sense for fascinating combinations, using rare and exclusively sourced ingredients, as well as employing innovative techniques and sophisticated equipment, never forgetting the support of his passionate and dedicated team.
Chef Taxacher was awarded 2 Michelin stars at the age of 33, the first and only restaurant in Tyrol ever to achieve this distinction. His fast lane to fame and success is marked with national and international accolades, hence in a very short time the Restaurant Rosengarten has become a culinary destination for aficionados, foodies and gourmets from the heart of Europe and beyond.
To download the full press release, click here
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Tuesday, 11 October 2011 |
The launch of the Tatler Spa Guide is always a much anticipated event - the publication has established itself as a leader amongst Spa Supplements and is a quintessential reference for the constantly evolving Spa and Wellbeing sector worldwide. The 2012 Spa Guide was launched on 3 October at the Connaught Hotel in London, attended by Spa specialists, managers, proprietors and representatives of the World’s 50 finest Spas, Health Retreats and Detox Centres.
This year the Tatler Spa Guide presents just 50 establishments worldwide, a marked departure from the previous 101 listings and a clear message by the Tatler editorial team that the focus is on the best of the best. Having won the 2011 Tatler Award for ‘Hardcore Turnaround’ last year, the Health Retreat Parkhotel Igls has this year consolidated its position as Austria’s star amongst the Mayr Retreats and endorses their fresh thinking and the tailor made approach as the ‘Next Generation Mayr’.
Two years ago the Parkhotel Igls saw fundamental renovation and extension, providing extraordinary new accommodation, spacious and light filled public areas, state of the art treatment rooms as well as a superb medical and cosmetic centre. The Modern Mayr Medicine has found a solid new base at Parkhotel Igls with fabulous facilities and exclusive treatment methods.
Since reopening in October 2009 Parkhotel Igls has received numerous awards and recognitions and is now widely considered as Central Europe’s most competent Health Retreat of its kind. The 2011 Tatler Trophy was very beneficial in increasing market awareness of Parkhotel Igls amongst British and international clients, we are certain that this years’ listing amongst Tatler’s top 50 is an endorsement for all clients who regard a visit to a Health Resort as a necessity, but who are also looking for a certain amount of indulgence.
With many direct flights to Innsbruck and the Parkhotel being just 20mins from Innsbruck airport – the ultimate feel good factor is just a few hours away.
To download the press release, click here
 Tatler Spa Guide 2012
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Monday, 12 September 2011 |
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The iconic Château de la Chèvre d'Or gets thumbs up in top consumer survey
The much anticipated 2011 Condé Nast Traveller UK Readers’ Travel Awards were revealed earlier this week in London. The five star Château de la Chèvre d'Or on the French Riviera scored an unprecedented fourth place in the category 'Overseas Leisure Hotels - Europe, Asia Minor & the Russian Federation', thereby beating heavyweight competition, coming in as one of the smallest hotels in the category and the highest ranking Relais & Châteaux hotel worldwide.
To read the full press release, click here.
Condé Nast Traveller UK - October 2011
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Thursday, 21 July 2011 |
Pädaste Manor welcomes you for a special weekend dedicated to mushrooms, the delicate fruits of the Estonian forest. Join Margit Hakomaa, an avid mushroom expert, for a long forest walk and some serious mushroom picking - the evening's dinner will be a delightful five-course menu made with the tastiest mushrooms in season -featuring Stone Boletus, Chanterelles, tasty Estonian Riisikas or Milky Caps and other treats. The weekend would not be complete without pampering treatments at Pädaste Spa and a complimentary herbal steam bath and Muhu woodburning sauna is included. Sheer bliss!
For full details of this special arrangement click here.
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Tuesday, 19 July 2011 |
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 Pädaste Manor was chosen to be integral part of the ‘Bentley Grand Tour‘ through parts of New Europe which took place from 6 to 11 June, giving 16 journalists from all over the world the opportunity to experience super luxury in every sense. Following Bentley lifestyle drives in key target markets such as San Francisco, Shanghai, Muscat and Beirut, the UK based head-office decided to use the picturesque Baltic summer as a backdrop for their tour from Riga to Tallinn via Muhu Island.
Two groups of global journalists visited Muhu Island, having travelled from the US, Russia, Asia andall over Europe-all of them specialising in matters of luxury motoring and related lifestyle. Although they had been briefed to expect an absolute pristine and romantic Island with wild orchids, ancient Juniper forests, fishing villages medieval churches, they were nevertheless absolutely enchanted and completely surprised by the distinctive beauty of the island and the luxury and standards of Pädaste Manor with its unique ambiance and exceptional restaurant. Guests could enjoy cocktails overlooking the Baltic Sea prior to a sumptuous dinner at Alexander Restaurant, where Chef Peeter Pihel exceeded all expectations with his signature Nordic Islands’ Cuisine. Chef Pihel holds the title Estonia's Chef of the year and Alexander restaurant has just been named 'Best Restaurant in Estonia' for the second consecutive year.
Before leaving Muhu, guests had the option to visit Island highlights or alternatively enjoy a couple of hours in the fabulous Pädaste Spa, where the signature treatments are based on local, fresh and organic products and working to ancient Island recipes. The journalists left Pädaste Manor and Muhu Island late morning in the fleet of spectacular Bentleys made up of Continental Flying Spur, Continental Flying Spur Speed and the new Continental GT.
To read the full press release, click here.
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